ÖZ, Mustafa, and Suat DİKEL. “Effect of Garlic (Allium Sativum) - Supplemented Diet on Growth Performance, Body Composition and Fatty Acid Profile of Rainbow Trout (Oncorhynchus Mykiss)”. Cellular and Molecular Biology 68, no. 1 (May 22, 2022): 217–225. Accessed May 5, 2024. https://www.cellmolbiol.org/index.php/CMB/article/view/4217.